Our shop is open for walk-in business. We take email and phone orders too if you would like to order ahead.
To place an order, please contact us at kent@momalt.com or call (314) 779-MALT.
The latest MO Malt Newsletter is here!
- Malt Group Order (November Order with CMG - Chicago, IL – Due Monday, Nov 28)
- Weekly Malt Group Order (Belgomalt | Briess | Gambrinus | IREKS | Minch | Pauls | Prairie | Proximity Malts)
- White Labs and WYEAST Pure Liquid Yeast Group Order (November Order with Wyeast – Orders due Monday, Nov 28)
- Omega Yeast Lab Group Order (Weekly Orders)
- Bootleg Biology Yeast & Wild Bugs Group Order (Orders due Monday, Nov 21)
- Imperial Organic Yeast Group Order (on pause)
- The Yeast Bay Group Order (on pause)
- Stocked Yeast (as of November 20)
- Stocked Malts – Honey – Sugars – Spices
- Hops
- CO2 Filling & CO2 Cylinders
- Hop Rhizomes Order (Spring 2022)
- Baking Flour and Yeast
- Kombucha SCOBY, Milk Kefir Grains & Sourdough Starter
- Distilling Ingredients
- Brewing Equipment and Brewing Chemicals
- Anvil Brewing Equipment by Blichmann
- Blichmann Engineering Equipment
- Cask Ale Equipment and Accessories
- Beer Draft Equipment
- CO2 Cylinders, Regulators, Distributors
- Draft Beer Faucets
- Whiskey Barrels